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Realtime Price Comparison Results For:
The Professional Chef
Author(s): Culinary Institute of America
Edition: 9
Publish Date: 2011 Publisher: John Wiley & Sons Inc Format: Hardcover ISBN 10: 0470421355
ISBN 13: 9780470421352
Edition: 9
Publish Date: 2011 Publisher: John Wiley & Sons Inc Format: Hardcover ISBN 10: 0470421355
ISBN 13: 9780470421352
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eCampus eTextbook (150 Days)  | $36.00 FREE $36.00  |
RedShelf Buy eTextbook | $76.00 FREE $76.00  |
VitalSource Buy eTextbook | $76.00 FREE $76.00 |
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eCampus Semester Rental | $28.48 USPS: $4.99 $33.47 |
Knetbooks Semester Rental | $28.20 FREE $28.20 |
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eCampus Rental (94 Days) Due Date 08/16/2024 | $28.24 USPS: $4.99 $33.23 |
Knetbooks Rental (94 Days) Due Date 08/16/2024 | $27.96 FREE $27.96 |
Chegg Rental (94 Days) Due Date 08/16/2024 | $28.49 Standard Shipping: $5.99 $34.48 |
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eCampus Rental (60 Days) Due Date 07/13/2024 | $26.83 USPS: $4.99 $31.82 |
Knetbooks Rental (60 Days) Due Date 07/13/2024 | $26.56 FREE $26.56 |
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Bookstore
Condition
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Item Price
Shipping
Total Cost
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eCampus New | $92.10 FREE $92.10 |
eCampus Used | $59.82 FREE $59.82 |
AbeBooks New | $62.61 Standard Shipping: $3.00 $65.61 |
AbeBooks Used | $30.56 Standard Shipping: $3.75 $34.31 |
Chegg New | $71.99 Standard Shipping: $5.99 $77.98 |
Chegg Used | $51.49 Standard Shipping: $5.99 $57.48 |