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Pâté, Confit, Rillette: Recipes from the Craft of Charcuterie
Author(s): Brian Polcyn
Edition: Illustrated
Publish Date: 2019 Publisher: W. W. Norton & Company Format: Hardcover ISBN 10: 0393634310
ISBN 13: 9780393634310
Edition: Illustrated
Publish Date: 2019 Publisher: W. W. Norton & Company Format: Hardcover ISBN 10: 0393634310
ISBN 13: 9780393634310
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RedShelf Buy eTextbook  | $39.95 FREE $39.95  |
VitalSource Buy eTextbook | $39.95 FREE $39.95 |
eCampus eTextbook (180 Days) | $44.94 FREE $44.94  |
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Knetbooks Semester Rental | $31.64 FREE $31.64 |
eCampus Semester Rental | $31.96 USPS: $4.99 $36.95 |
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Knetbooks Rental (50 Days) Due Date 12/20/2024 | $28.47 FREE $28.47 |
Knetbooks Rental (64 Days) Due Date 01/03/2025 | $30.06 FREE $30.06 |
eCampus Rental (50 Days) Due Date 12/20/2024 | $28.76 USPS: $4.99 $33.75 |
eCampus Rental (64 Days) Due Date 01/03/2025 | $30.36 USPS: $4.99 $35.35 |
Chegg Rental (43 Days) Due Date 12/13/2024 | $73.99 Standard Shipping: $5.99 $79.98 |
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AbeBooks Used | $19.95 FREE $19.95 |
AbeBooks New | $30.98 FREE $30.98 |
eCampus New | $42.40 USPS: $4.99 $47.39 |
Chegg Used | $102.49 Standard Shipping: $5.99 $108.48 |
Chegg New | $136.99 Standard Shipping: $5.99 $142.98 |