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The Food Lab: Better Home Cooking Through Science
Author(s): J. Kenji LAtildesup3pez-Alt
Edition: Illustrated
Publish Date: 2015 Publisher: Norton Format: Hardcover ISBN 10: 0393081087
ISBN 13: 9780393081084
Edition: Illustrated
Publish Date: 2015 Publisher: Norton Format: Hardcover ISBN 10: 0393081087
ISBN 13: 9780393081084
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VitalSource Buy eTextbook  | $49.95 FREE $49.95  |
eCampus eTextbook (180 Days) | $56.19 FREE $56.19  |
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Knetbooks Semester Rental | $31.65 FREE $31.65 |
eCampus Semester Rental | $31.97 USPS: $4.99 $36.96 |
Chegg Semester Rental | $49.95 Standard Shipping: $5.99 $55.94 |
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Knetbooks Rental (85 Days) Due Date 07/19/2024 | $30.07 FREE $30.07 |
eCampus Rental (85 Days) Due Date 07/19/2024 | $30.37 USPS: $4.99 $35.36 |
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Knetbooks Rental (57 Days) Due Date 06/21/2024 | $28.48 FREE $28.48 |
eCampus Rental (57 Days) Due Date 06/21/2024 | $28.77 USPS: $4.99 $33.76 |
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AbeBooks Used | $25.37 FREE $25.37 |
AbeBooks New | $27.85 Standard Shipping: $3.00 $30.85 |
Chegg New | $49.95 Standard Shipping: $5.99 $55.94 |
eCampus New | $53.01 USPS: $4.99 $58.00 |